"Camp meals" will be provided for every major meal. We're thinking of distributing meal kits in bags to each cabin/tent. Cold food will have to be kept in the fridges of the cabins, or in ice chests if you can swing it. We recommend tent-dwellers befriend cabin-sleepers and arrange a plan that works for everyone.
There are no bears in Carmel Valley, but there are small critters, so don't leave food unprotected.
Each cabin/tent will receive a welcome basket with some snackies and dry goods, but feel free to bring your own favorite snacks too!
Cabins have full kitchens with stoves, running water, fridges, dishes, etc, and propane grills outside.
Luxury tents have propane grills, electricity, and tables.
Dry camp sites have tables... Some have electricity... Make friends or bring your own stove!
Dinner
Charcuterie boards
Fruits, veggies, dressings, crackers, cheeses, olives, prosciutto, baguettes, you know the drill
Breakfast Bags
Fruits and berries
Yogurt
Granola
Croissants
Instant coffee
Lunch Bags
Turkey sandwiches
Uncrustables (PB&J)
Chips & jerky
Apples & oranges
Dinner Bags
Hamburgers & hot dogs at camp
Breakfast buffet
Spread of yogurt, pastries, fruit, mimosas
Lunch bags
Costco pre-made meals of some sort, TBD
Dinner
Catered dinner of tacos, agua fresca, and churros
Grab some brekky on your own on your way out of town. <3
We recommend Katy's Place in Carmel (cash only) and ButterHouse in Seaside.